Description
All our seasonings come clean and 100% pure spice - no salt in any seasoning, only Indonesian have sugar in them! No anticaking agent, if it was not grown and just dried we do not use in our seasonings
Indonesian Cuisine is simply awesome with so many influences infusing together to create so many classic dishes
Ajam Panggang is a roast chicken seasonings nicknamed Dragons Breath but dont worry this is not that hot compared to some of our products, but certainly a nice taste of heat
To create this classic dish :
- Mix 1 Tablespoon of Ajam Panggang seasoning with 2 Tbs of Ketjap Manis (Indonesian thick sweet soy sauce if not available then any rich soy sauce)
- 2 teaspoons of lemon juice and Salt to taste
- Stir all the ingredients together and then apply to the skin of your chicken - either whole or peices and marinate for at least 2 hours
- Cover chicken peices with a little butter and cover the tray with foil
- Cook at 180c medium oven until chicken is tender then at 220c for 20 minutes to crisp skin
- Serve with rice or noodles and veg of your choice
Ingredients : Sugar, Ginger, Chilli, Garlic
Produced in UK
Packed in a Unit that Handles - MUSTARD - CELERY - SESAME
Nutritional Info Per 100g
Calories 364 Cal
Total Fat 2 Grams
Saturated Fat 7 Grams
Polyunsaturated 5 Mg
Monounsaturated 4 Mg
Trans Fat 2341 Mg
Sodium 294 Mg
Potassium 762 Mg
Total Carb 86 Grams
Dietary Fibre 6 Grams
Sugar 59 Grams
Protein 5 Grams
